“This is the stew from my Móther's time - so delicious!!”
READY IN:
11hrs
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, paprika and garlic powder in a plastic bag. Coat stew beef in flour mixture and brown in hot oil in a large skillet; transfer to the crock pot.
  2. Add the remaininig ingredients except for 1/2 cup cold water and 1/4 cup flour.
  3. Cook on low for 9-11 hours.
  4. About 30 minutes before serving, mix together the flour and cold water; add to the pot. Turn on high and cook until thickened.

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