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Old Time Vanilla Ice Cream

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“Recipe from Emeril Lagasse. I usually double the recipe. Cooking time is churning time.”
READY IN:
55mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk all ingredients together until sugar dissolves.
  2. Pour into the bowl of an ice cream machine.
  3. Freeze according to the manufacturer's instructions.
  4. After the ice cream is made, transfer to an airtight container.
  5. Cover tightly and freeze until ready to serve.
  6. Make chocolate curls using a vegetable peeler.
  7. Serve ice cream garnished with curls.

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