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Olive Cheese Spread

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“This is a variation of a fried olive cheese ball from a local italian restaurant. I wanted the flavor without the trouble of deep fat frying. My husband, who is not a olive fan, loves this spread”
READY IN:
5mins
SERVES:
24
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. process green olives in a food processor to a mince.
  2. Add remaining ingredients and process until well mixed.
  3. Serve with good italian bread.
  4. Would also be great on a sandwich.

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