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Olive Garden Bolognese Sauce

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“Not a "copy cat" recipe.”
READY IN:
1hr 35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large sauce pan.
  2. Add onion, carrot, and celery, saute over medium low heat 5 minutes.
  3. Add beef and sausage, brown over medium heat, breaking up the meat, cook until no longer pink, drain.
  4. Add wine, bring to a boil and cook until reduced by half.
  5. Add tomatoes, garlic, herbs, salt and pepper and simmer 1 hour.
  6. Serve over hot cooked pasta.

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