Olive Garden Salad Dressing

Name: Olive Garden Salad Dressing
Prep time: 15 min
Total time: 15 min
Yield: 8-12 serving(s)
Ingredients: 118.29 ml white vinegar; 78.78 ml water; 78.78 ml vegetable oil; 59.14 ml corn syrup; 36.97 ml grated romano cheese; 29.58 ml dry pectin; 29.58 ml beaten eggs or 29.58 ml egg substitute; 6.16 ml salt; 4.92 ml lemon juice; 2.46 ml minced garlic; 1.23 ml dried parsley flakes; 0.25 ml dried oregano; 0.25 ml crushed red pepper flakes

Submitted by BoaterJodie

"The dressing taste exactly like the resturants!"

Download

Ready In:: 15mins
Ingredients:: 13
Serves:: 8

ingredients

118.29 ml white vinegar
78.78 ml water
78.78 ml vegetable oil
59.14 ml corn syrup
36.97 ml grated romano cheese
29.58 ml dry pectin
29.58 ml beaten eggs or 29.58 ml egg substitute
6.16 ml salt
4.92 ml lemon juice
2.46 ml minced garlic
1.23 ml dried parsley flakes
0.25 ml dried oregano
0.25 ml crushed red pepper flakes

directions

Combine all of the ingredients with a mixer on medium speed or in a blender on low speed for 30 seconds.
Chill at least 1 hour.
Serve over mixed greens or use as a marinade.