Olive, Parsley and Lemon Zest for Roasted Chicken Breasts
- Ready In:
- 55mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 1 tablespoon chopped pitted kalamata olive
- 1 teaspoon grated lemon zest
- 2 teaspoons chopped fresh parsley leaves
directions
- Follow recipe for"Roasted Chicken Breast Base Recipe" - reference recipe #316587, mixing all ingredients into softened butter along with salt.
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RECIPE SUBMITTED BY
Sondra Beth
United States
I'm from Vancouver WA and work in the Medical Device industry.. Cooking is a great outlet. I love finding fun and interesting recipes to modify and make my own :) then share with my friends & family.