Olive Pepperoni Muffins

Name: Olive Pepperoni Muffins
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 22 muffins
Ingredients: 3 cups all-purpose flour; 2 tablespoons sugar; 1 1/2 teaspoons baking powder; 1 1/2 teaspoons salt; 1/2 teaspoon dried oregano; 1/4 teaspoon baking soda; 1 (8 ounce) package cream cheese, softened; 2 eggs; 1 cup milk, plus; 2 tablespoons milk; 1/4 cup vegetable oil; 1 (3 1/2 ounce) package pepperoni, diced; 1/4 cup chopped stuffed olives

Submitted by Theresa Thunderbird

Download

Ready In:: 45mins
Ingredients:: 13
Yields:: 22 muffins

ingredients

3 cups all-purpose flour
2 tablespoons sugar
1 ¹⁄₂ teaspoons baking powder
1 ¹⁄₂ teaspoons salt
¹⁄₂ teaspoon dried oregano
¹⁄₄ teaspoon baking soda
1 (8 ounce) package cream cheese, softened
2 eggs
1 cup milk, plus
2 tablespoons milk
¹⁄₄ cup vegetable oil
1 (3 1/2 ounce) package pepperoni, diced
¹⁄₄ cup chopped stuffed olives

directions

In a large bowl combine the flour,sugar,baking powder,salt,oregano and baking soda.
In a mixing bowl, beat the cream cheese,eggs, milk and oil until smooth.
Stir into dry ingredients just until moistened.
Fold in the pepperoni and olives.
Fill greased or paper-lined muffin cups three-fourths full.
Bake at 350 for 20-25 minutes or until a toothpick comes out clean.
Cool for 5 minutes before removing from pan.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

Theresa Thunderbird

United States

Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!

View Full Profile