Olivier Salad Rabbit Style

"A part of the complete Rabbit dinner I am creating. The Olivier salad is a Russian classic, but using rabbit meat in it is my idea."
 
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Ready In:
1hr 10mins
Ingredients:
11
Serves:
5-6
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ingredients

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directions

  • Potatoes and carrots should be cooked through, but not falling apart!
  • cut all the hard ingredients to 1/6 inch cubes. It really helps to use a special greens' cubing device.
  • place the cubes in a large mixing bowl.
  • add cheese, onions, mayonnaise, peas and spices.
  • mix together, but very carefully, in order not to mash everything.
  • serve standalone, or in sandwiches.

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