OMG Shrimp Spinach Mango and Avo Salad

"All portions in this recipe are "mas o menos", more or less. But you get the idea. I made it for dinner last night and it was amazing. Would suggest you add the sesame oil drop by drop and taste... it can get overwhelming pretty quickly. If you can't get prawns, shrimp will do nicely. Enjoy!"
 
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Ready In:
10mins
Ingredients:
9
Serves:
2
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ingredients

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directions

  • Wisk together the vinegar, oil and Splenda. Add two drops sesame oil, taste. Add more sesame oil to taste. Add pepper (or reserve and grind on top).
  • In the meantime, rinse and boil prawns or shrimp. When done, rinse, cool, peel and devein.
  • Toss spinach, mango, and avo with the dressing. Separate onto two plates, top with prawns. ENJOY!

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RECIPE SUBMITTED BY

<p>I am a realtor here in the best place on earth: Cabo San Lucas, Mexico! My husband and I bought a lot here in the early 90's, built a vacaton home here a few years later, and finally moved here full time about 9 years ago. I'm now Broker/Owner of Realty Executives Los Cabos and very active in real estate. I've got the best job in the world! When I'm not working I'm usually playing with our two adorable Boston Terriers (Daisy Fay and Betsey Ross) who are totally spoiled rotten, or cooking. I particularly enjoy trying new recipes with my friend Cindy while our dogs are enjoying a play date.</p>
 
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