OMG Shrimp Spinach Mango and Avo Salad
- Ready In:
- 10mins
- Ingredients:
- 9
- Serves:
-
2
ingredients
-
For the salad
- 1 avocado, cubed
- 1 large mango, cubed
- 3 cups Baby Spinach, washed and dried
-
For the dressing
- 1⁄3 cup vinegar
- 1⁄3 cup soy oil
- 1 teaspoon Splenda sugar substitute
- 2 drops sesame oil (add more after tasting)
- ground pepper
-
Shrimp
- 8 prawns
directions
- Wisk together the vinegar, oil and Splenda. Add two drops sesame oil, taste. Add more sesame oil to taste. Add pepper (or reserve and grind on top).
- In the meantime, rinse and boil prawns or shrimp. When done, rinse, cool, peel and devein.
- Toss spinach, mango, and avo with the dressing. Separate onto two plates, top with prawns. ENJOY!
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RECIPE SUBMITTED BY
<p>I am a realtor here in the best place on earth: Cabo San Lucas, Mexico! My husband and I bought a lot here in the early 90's, built a vacaton home here a few years later, and finally moved here full time about 9 years ago. I'm now Broker/Owner of Realty Executives Los Cabos and very active in real estate. I've got the best job in the world! When I'm not working I'm usually playing with our two adorable Boston Terriers (Daisy Fay and Betsey Ross) who are totally spoiled rotten, or cooking. I particularly enjoy trying new recipes with my friend Cindy while our dogs are enjoying a play date.</p>