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“Official Contest Entry: Simply Potatoes 5fix. Simply Potatoes makes this is a simple, quick, healthy breakfast that can be made ahead of time or that morning. We love these as you can take the Potato cups with you and eat them on the go.”
READY IN:
30mins
YIELD:
12 Potato cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Start with heating your oven to 350 degrees. Then take a 12 cup muffin pan and add cupcake liners. (I spray the insides of the liners with a little cooking spray to avoid sticking).
  2. In a large bowl add all five ingredients listed above,stir together, then fill the muffin cups about 3/4th full.
  3. Bake for about 25 minutes (the center of the cup should be done) then take cups out of the pan and let cool for 5 to 10 minutes. On the go potato cups are ready to eat.

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