One Bowl Bundt Cake 1991

"this is like a pound cake, only with chocolate cookie bits thru it. Rec'd this from my sister in 1991."
 
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photo by Redsie photo by Redsie
photo by Redsie
photo by Redsie photo by Redsie
photo by kzbhansen photo by kzbhansen
photo by kzbhansen photo by kzbhansen
Ready In:
1hr
Ingredients:
10
Serves:
18
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ingredients

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directions

  • Preheat oven 350 Degrees.
  • Beat butter and eggs until fluffy.
  • Add vanilla and sugar.
  • Again beat well.
  • Beat in sour cream.
  • Blend in well.
  • Sprinkle the soda, and powder, over, then add in the flour.
  • Mix well.
  • Fold in the crushed coarsely chocolate wafers Fold in the cinnamon.
  • Pour into a greased tube pan.
  • Bake 50 minutes, at 350 degrees.

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Reviews

  1. This cake was moist and tasty and loved the fact that it was done all in one bowl!!! Was lazy and used 3-100 calorie packs of Oreos that I crushed right in the packs!! ;) Used half low-fat sour cream and half low-fat yogourt. Brought it to the office and it was gone fast fast fast!! Thanks andy! :)
     
  2. This is really a good cake. I loved the cookie bits in there it reminded me of cookies and cream. I chopped my cookies very coarse. I want to make this next time without the cinnamon. Thanks for posting
     
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RECIPE SUBMITTED BY

Grandmother of two boys, great grandmother of one ...worked in hardware and construction for forty years, read all cookbooks, watch all cook shows on tv. like to cook all types of new recipes.
 
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