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One Bowl Macaroons

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“Here is a quick to make macaroon cookie.”
READY IN:
20mins
YIELD:
48 macaroons
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350°F.
  2. Mix coconut, milk and vanilla in large bowl.
  3. Drop by teaspoonsful, about 1 inch apart, onto well-greased cookie sheets, pressing down ends of coconut with back of spoon.
  4. Bake 10 to 12 minutes or until golden brown.
  5. Immediately remove from cookie sheets.
  6. Cool on wire racks.

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