One-Pan Macaroni and Cheese Bake
"Baked with a crispy cracker topping and so easy, a real family pleaser. The beauty of it is....it's all done in one pan! From Kraft Foods."
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 2 (7 1/4 ounce) packages macaroni & cheese dinner mix
- 4 cups boiling water
- 1 cup milk
- 1⁄2 cup butter or 1/2 cup margarine, cut up
- 1 cup shredded cheddar cheese
- 24 Ritz crackers, crushed (about 1 cup crumbs)
directions
- Preheat oven to 400 degrees.
- Spray a 13x9 baking dish with cooking spray.
- Place macaroni noodles in prepared pan and stir in boiling water.
- Cover pan with foil and bake 15 minutes, stirring after 7 minutes.
- Remove pan from oven and carefully remove foil cover.
- Stir in cheese sauce mix, milk and butter.
- Sprinkle over top the shredded cheddar and then the cracker crumbs.
- Bake, uncovered, an additional 5-10 minutes or until cheese is melted and crackers begin to lightly brown.
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RECIPE SUBMITTED BY
shelbyrose
Shelbyville, IL
Hi, there! Thanks a bunch for stopping by. Before I tell you a little about myself, I'd like to start out with a GREAT BIG Thank You to all those who have taken the time to prepare, review and/or photograph my recipes. I wish I could thank each and every one of you personally, but without PM I'm unable to do so. Please know that your reviews and comments are very much appreciated!
DH and I are semi-retired and loving it! The kids are grown and on their own, so we've got enough spare time to do the things we really love doing. We enjoy spending time with our four grandkids (pictured above), and also like camping, fishing and boating. As a hobby, we're into woodcrafting and participate in local craft shows and community fairs. We're also both active and involved in our church.
