One Pan Sausage, Sauce and Garlic Bread Bake

"This is an adaptation of a recipe I found on the back of a box of bisquick. I changed a few of the ingredients and was wonderfully pleased with the result. You could replace the sausage with ground turkey or ground beef if you desire but if you need a one dish recipe andwant something different than spaghetti give it a try."
 
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Ready In:
45mins
Ingredients:
9
Serves:
4-6
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ingredients

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directions

  • Pre heat oven to 400 degrees.
  • Cook sausage (or ground turkey or beef if you prefer) until done on medium heat.
  • Remove sausage to a plate to cool.
  • Add onions to the pan and slowly took to caramelize
  • Once sausage has cooled dice the meat.
  • Remove onions from pan,return meat to the pan adding 1 cup sauce,stir just til heated.
  • Mix together the bisquick,water,eggs,garlic powder and italian seasoning and spread in a 8x8 casserole pan that has been sprayed with non stick spray (the batter will be thin,just make sure there are no holes in batter).
  • sprinkle batter with half the parmesan cheese.
  • Layer the carmelized onions next.
  • Spread the sausauge/sauce mix on top an sprinkle with remaining parmesan cheese.
  • Bake 23-25 minutes or until edges are light golden brown.

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RECIPE SUBMITTED BY

I'm an Eastcoast gal through and through. Happily married with one child,I work part time at a craft store though I've worked as a Dept. Mgr in a Department store for many years and in management prior: of retail fashion (mall work). Don't have a favorite cookbook (who needs cookbooks when ya got the web) but I'm a TV Foodnetwork junkie!!!!When I can find time I love to cook and craft,and I'm a gemstone junkie also (hubby worked the Fine Jewelry counter when I met him-major plus(lol)) BIGGEST pet peeve??? Poor phone manners!!! Argh-gonna have that one put on my tombstone!!!
 
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