One Pot Supper
- Ready In:
- 55mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 (453.59 g) pork chops
- 283.49 g can condensed tomato soup
- 118.29 ml water
- 4.92 ml Worcestershire sauce
- 2.46 ml salt
- 3 medium potatoes, quartered
- 4 small carrots, split lengthwise and cut in 2-inch pieces
directions
- Brown chops in non-stick skillet. Pour off excess fat.
- Add remaining ingredients. Cover tightly and simmer 45 min or until tender.
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RECIPE SUBMITTED BY
DrGaellon
New Rochelle, 0
I'm a 48 y/o gay Jewish man in the suburbs immediately north of New York City. I'm a general internist, practicing and teaching at a medical college north of NYC. I also earned a Masters in Public Health degree in 2013.
After a Walt Disney World trip in Dec 2006 where I had to rent an electric scooter because I couldn't manage the walking, I decided to have gastric bypass surgery, which was done Feb 28, 2007. I lost 160 lbs (though I've gained back about 60 of that since). I can't eat as much as I used to, so I want every bite to be extra good!