One Skillet Spaghetti
- Ready In:
- 40mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 lb ground beef
- 1 cup chopped onion
- 1 (28 ounce) can diced tomatoes, undrained
- 3⁄4 cup chopped green pepper
- 1⁄2 cup water
- 1 (4 ounce) can mushrooms, drained
- 2 teaspoons salt
- 1 teaspoon sugar
- 1 teaspoon chili powder
- 8 ounces thin spaghetti, broken into pieces
- 1 cup shredded cheddar cheese
directions
- Cook and stir beef, onions and peppers in a skillet or Dutch oven until beef is light brown, drain.
- stir in rest of the ingredients except for the cheese.
- heat to boiling, reduce heat. Cover and simmer, stirring occasionally until spaghetti is tender, about 30 minutes. (Add water during cooking if necessary) I usually have to add water or just put in more at the beginning.
- remove from heat. Stir in cheese until melted.
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RECIPE SUBMITTED BY
surus
United States