Onion and Goats Cheese Tarts
"Just five ingredients and looks impressive. Ideal for a dinner party or when you want to impress. Serve with a crispy green salad. The recipe for the sticky onions can be found at Recipe #181890"
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 225 g ready rolled puff pastry
- 1 (200 g) batch sticky onions
- 2 (100 g) rounds sliced goat cheese
- 4 sprigs thyme
- olive oil, drizzle
directions
- Heat oven to 220°C/gm7.
- Cut the pastry into 4 rectangles and place on a baking sheet.
- Mark a border 1 cm in from the edge with a sharp knife.
- Spoon the onions into the middle, smooth down and top with the cheese and thyme.
- Drizzle with the oil and bake for 15 - 20 minutes until the cheese has melted and the pastry is risen and golden brown.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...
