STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Just five ingredients and looks impressive. Ideal for a dinner party or when you want to impress. Serve with a crispy green salad. The recipe for the sticky onions can be found at Sticky Onions
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 220°C/gm7.
  2. Cut the pastry into 4 rectangles and place on a baking sheet.
  3. Mark a border 1 cm in from the edge with a sharp knife.
  4. Spoon the onions into the middle, smooth down and top with the cheese and thyme.
  5. Drizzle with the oil and bake for 15 - 20 minutes until the cheese has melted and the pastry is risen and golden brown.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: