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“I raided the pantry for something to make quick and easy...and I came up with this. It has sour cream and onion soup mix which is why I call it onion dip pork chops. It was a huge hit.”
READY IN:
30mins
SERVES:
4
YIELD:
1 cup pasta w/pork chop
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta to directions on box.
  2. Brown Pork Chops on both sides in oil.
  3. Add garlic powder, onion soup, soup, sour cream.
  4. Add a little water if necessary if the sauce is too thick.
  5. Cook until pork chops cooked through.
  6. Place on top of pasta.
  7. I serve with steamed broccoli as well.

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