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Onion-Flavored Tortilla Crackers

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“It's so easy to make your crackers out of tortillas. They're crispy and crunchy.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Have an ungreased baking sheet ready.
  3. Cut each tortilla into six pie-shaped wedges. Place them on a flat dish or a sheet of wax paper.
  4. Spray wedges lightly with nonstick cooking spray. Sprinkle them lightly and evenly with onion powder and salt. Place on baking sheet.
  5. Bake 8 to 10 minutes until crisp.
  6. Place crackers on a wire rack to cool. Store in a loosely covered container.

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