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Onion Potato Gratin

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“Makes a nice side dish for roasts or meatloaf.”
READY IN:
1hr 20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425°.
  2. Spray an oval baker with cooking spray.
  3. Add 1 layer of potatoes, top with 1 layer onions, top with cheese; salt and pepper repeat layers until you end up with final layer of potatoes, top with cheese.
  4. Pour in half and half to equal height of layers.
  5. Dot with butter.
  6. Bake covered 45 minutes, then uncover and bake 15 minutes more.

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