Onion-Roasted Potatoes
"My favorite!"
photo by lazyme
- Ready In:
- 45mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 1 (2 ounce) package Lipton Recipe Secrets onion soup mix
- 4 potatoes, cut into large chunks (about 2 lbs.)
- 1⁄3 cup vegetable oil
directions
- In large bowl, toss all ingredients until evenly coated.
- In 13 x 9-inch baking or roasting pan, arrange potatoes.
- Bake at 425°, uncovered, stirring occasionally, 35 minutes or until potatoes are tender and golden brown.VARIATIONS: Try substituting 2 sweet potatoes for 2 all-purpose potatoes. OR -- stir in 1 teaspoons each of garlic powder and soy sauce.
Questions & Replies
-
Can i roast the potatoes with pork chops
Reviews
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These are my favorite roasted potatoes. Even though they really don't need it, I have a compulsion to mash them and add butter on my plate! I know that is awful, but I cannot help myself. The flavor of the butter still adds so much! -
One of my favorite dishes to make whenever I do a roast. I like to substitute real butter melted for the oil. I think it gives it some extra flavor and makes the potato tops a little crispy, which my husband loves! Not the healthiest option, I know, but it's delicious! -
I added minced garlic and sliced onion, and used baby red potatoes. Super delicious. -
I make this ALL the time. So good! Thanks for adding!
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We used to make these a lot. My younger brother Tommy told me how to make them. He was quite a cook when he was a bachelor. We call them "Tommy 'tatoes". they go great with meatloaf or anything that cooks in the oven. I think you can get by with less oil than this -- you just need enough to coat the 'tatoes so the seasoning will stick.
see 1 more reviews
Tweaks
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One of my favorite dishes to make whenever I do a roast. I like to substitute real butter melted for the oil. I think it gives it some extra flavor and makes the potato tops a little crispy, which my husband loves! Not the healthiest option, I know, but it's delicious!
RECIPE SUBMITTED BY
I am a graphic design student from Iowa!
I am now a stay at home Mommy to my beautiful daughter, Claire!
For fun I like to cook, bake, scrapbook, spend time with my fiance, get crafty, try new things and my favorite, shop!
My favorite cookbook I've come along so far is my mom's old church cookbook, although I must admit I am quite the sucker for the Taste of Home magazines at the grocery store. They are my weakness! I love the pretty covers and they always come with such great recipe cards and tips! Some day I will collect them all, hehe.
My passions are fashion, photography, art, style, shoes, handbags, cooking, baking, scrapbooking, crafts, and being creative!
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