STREAMING NOW: Jamie's Super Food

Onion Salad Dressing

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a great dressing for anyone who loves onions. It's originally from the R.S.V.P. Letters to the Editor section from an April 1983 issue of Bon Apetit. The recipe was requested from the Izaak Walton Inn in Glacier National Park, Montana. This is best if made several hours before using, to allow the flavors to thoroughly blend.”
READY IN:
15mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except oil in blender and mix well, stopping as necessary to scrape down sides of container.
  2. With machine running, gradually pour in oil, blending until dressing is creamy.
  3. Transfer to container with tight-fitting lid and refrigerate before using, allowing flavors to blend.
  4. Whisk or shake if dressing separates upon standing.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: