Onion Strings With Southwestern Ranch Dipping Sauce

Name: Onion Strings With Southwestern Ranch Dipping Sauce
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1 large vidalia onion, sliced thinly; 2 cups flour; 1/2 tablespoon garlic powder; 1/2 tablespoon salt; 1/2 tablespoon pepper; 2 cups buttermilk; oil (for frying); 1/2 cup ranch dressing; 1/2 teaspoon cumin; 1/2 teaspoon seasoning salt

Submitted by Air Force Mama

"Great Appetizer!!! These are addicting, beware!"

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photo by Air Force Mama

Ready In:: 25mins
Ingredients:: 10
Serves:: 4

ingredients

1 large vidalia onion, sliced thinly
2 cups flour
¹⁄₂ tablespoon garlic powder
¹⁄₂ tablespoon salt
¹⁄₂ tablespoon pepper
2 cups buttermilk
oil (for frying)
Dipping Sauce
¹⁄₂ cup ranch dressing
¹⁄₂ teaspoon cumin
¹⁄₂ teaspoon seasoning salt

directions

Preheat cooking oil to 350 degrees.
Pour the buttermilk in a very large bowl.
Soak the onions in the buttermilk for 15 minutes.
Combine the flour, garlic powder, salt and pepper.
Drain the onions.
Toss the onions in the flour mixture.
Once the onions are coated, fry in oil for about 5 minutes or until golden brown.
Dipping sauce:
Combine all the ingredients and mix well. Serve with hot onion strings.