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Ooey-Gooey Brownies

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“Fudgy brownies are topped with a rich chocolate frosting to satisfy any chocolate lover's dream. Low-cal, whose says we can't have our chocolate...(recipe source: Weight Watchers)”
READY IN:
38mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Combine Brownie Mix and yogurt, stir until it has a glossy finish. Stir in walnuts.
  3. Spread batter into a foil lined 8 in square baking pan. Bake at 350 for 28 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on wire rack.
  4. Place butter, vanilla, and milk in a medium bowl; beat with a mixer at medium speed until smooth and creamy. Add powdered sugar, beating at low speed 1 minute or until preading consistency. Gradually add melted chocolate, beating until smooth. Spread frosting evenly over brownies.
  5. Remove brownies from pan by lifting foil. Remove foil; cut into 16 squares.

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