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Ooey Gooey Shrimp and Artichoke Dip

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“I got the idea for this recipe from the restaurant I work at. I love to eat this with pita chips or toasted french bread.”
READY IN:
30mins
SERVES:
12
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375.
  2. Combine all ingredients in a bowl and mix well.
  3. Transfer to a glass baking dish.
  4. Bake for 20-25 minutes or until bubbly and golden brown.

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