Open Pit Bacon Chestnut Appetizers

Name: Open Pit Bacon Chestnut Appetizers
Prep time: 2 h
Cook time: 30 min
Total time: 2 h 30 min
Yield: 30-40 serving(s)
Ingredients: 1 (18 ounce) bottle Open Pit Barbecue Sauce or 1 (12 ounce) bottle Open Pit Barbecue Sauce; 1 1/2 cups brown sugar; 1 (5 ounce) can water chestnuts, whole; 1 lb bacon, sliced in half pieces; toothpick

Submitted by faith58

"I make these and I changed the recipe a bit from the regular Bacon Chestnut Appetizers.. People will love these. Approximate number served depending on how many waterchestnuts you use. Enjoy! You can use the 12-oz bottle and mix with the brown sugar too. It depends on how many cans of water chestnuts I use! :)"

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Ready In:: 2hrs 30mins
Ingredients:: 5
Serves:: 30-40

ingredients

1 (18 ounce) bottle Open Pit Barbecue Sauce or (12 ounce) bottle Open Pit Barbecue Sauce
1 ¹⁄₂ cups brown sugar
1 (5 ounce) can water chestnuts, whole
1 lb bacon, sliced in half pieces
toothpick

directions

Mix the Open Pit Barbeque Sauce and brown sugar together.
Drain waterchestnuts. Wrap each chestnut with 1/2 slice of bacon. Secure with a tootpick and marinate in BBQ sauce and brown sugar mixture.
Bake on a cookie sheet with foil on it and lightly greased. Bake one hour at 350. Remove all grease and bake 1/2 hour longer.
Prep time includes marinating it.

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Reviews

I made these for a neighborhood gathering. Very yummy and they disappeared quickly! A little "fussy" to make but well worth the effort. Made for 1st Annual Holiday Tag Game. Thank you faith for posting.

ElaineAnn