Orange Almond Chicken Breast

“This is one of my quick & easy chicken recipes, which I usually serve over brown rice.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium saucepan, melt butter & saute almonds until brown, then add cut up chicken.
  2. In a bowl combine cornstarch, broth, orange juice concentrate, molasses & soy sauce, & blend well.
  3. Salt & pepper to taste, then add to chicken mixture & stir until thickened.
  4. Serve hot.

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