Orange and Dried Cranberry Salad W/ Honey Dressing

"Oh my....is this orange/honey dish a real treat! The cranberries in this salad make this dish very festive looking for the holiday season, and talk about simple to make...you can prepare the cranberry/honey sauce days ahead if desired."
 
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Ready In:
25mins
Ingredients:
8
Serves:
6-8
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ingredients

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directions

  • In a saucepan, stir together cranberry cocktail, cranberries, water, honey, orange rind, cloves and ginger; bring to a boil.
  • Reduce heat to med-low; simmer until syrupy, about 20 minutes.
  • Let cool.
  • At this point, you can make the above mixture ahead, and refrigerate in an airtight container for up to 3 days.
  • Meanwhile, peel oranges, pare off all white pith and membranes.
  • Using a small serrated knife, cut into 1-inch rounds.
  • Arrange on a platter.
  • To serve, spoon cranberry mixture over oranges.
  • Garnish with mint if desired.

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