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“This milky elixir tastes like ambrosia--especially when sugar is added.”
READY IN:
4mins
SERVES:
1
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the milk, cinnamon stick, cloves, allspice, and nutmeg in a saucepan and simmer over low heat for 1 to 2 minutes, stirring occsionally. Pour the tea into the saucepan and stir all of the ingredients until they are mixed together. Strain this mixture into a cup. If desired, add sugar and top with ground nutmeg.

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