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Orange Banana Slush for Diabetics

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“A favorite at my house. Quick and easy.”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel the bananas and cut into chunks.
  2. Place in a food processor or blender.
  3. Add remaining ingredients and pulse until smooth.
  4. Pour into cups.
  5. Freeze for at least 15-20minutes.
  6. Remove from the freezer and serve.
  7. Eat as a slush with a spoon.

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