Orange-Barbecue Cocktail Franks
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
1 quart
ingredients
- 2 cups bottled barbecue sauce
- 1 (10 ounce) jar orange marmalade
- 1⁄4 - 1⁄2 teaspoon dry mustard
- 1 (1 lb) package hot dogs, quartered and butterflied or 1 lb mini smoked cocktail franks
directions
- In a 2-quart casserole, combine the barbecue sauce, marmalade, and mustard.
- Stir in the hot dogs; cover.
- Microwave on HIGH for 5-8 minutes, or until hot, stirring after every 2 minutes.
- OR, heat in a large saucepan over medium heat until the sauce bubbles around the edges of the pan and everything is thoroughly heated through.
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RECIPE SUBMITTED BY
JamesDeansGirl
Rockaway, NJ