STREAMING NOW: Simply Nigella
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“An invention of mine when I came across a lovely Barramundi Fillet”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Crush garlic.
  2. Add orange juice, and orange zest, and chopped dill to a bowl.
  3. Pour over Barramundi fillets, and grind pepper onto fish.
  4. Add fish to a grill pan at low heat, and pour over remaining marinade and some white wine.
  5. Cook fillets on both sides until done, and remove from pan.
  6. Add a knob of butter and another dash of white wine to the pan.
  7. Stir until butter melts and sauce thickens.
  8. Pour over fish to serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: