Orange, Bocconcini and Beetroot Salad

“A different salad which is really tasty! Great for summer or just something for a sweet tooth”
READY IN:
5mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. peel orange and slice into segments.
  2. wash lettuce and drain.
  3. place lettuce on plate and layer oranges on top.
  4. tear bocconci balls and apply evenly to plate.
  5. season with salt, pepper and vinegar.

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