Orange Butter

"A great spread for pancakes, muffins and toast. This butter smells great and adds just a little orange flavor to what ever you use it on. For a pretty serving idea use half a hallowed out orange as a serving dish."
 
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photo by K9 Owned photo by K9 Owned
photo by K9 Owned
photo by littlemafia photo by littlemafia
photo by littlemafia photo by littlemafia
photo by Baby Kato photo by Baby Kato
photo by Baby Kato photo by Baby Kato
Ready In:
10mins
Ingredients:
4
Yields:
1/2 cup
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ingredients

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directions

  • In a bowl combine ingredients.
  • Mix well. If using half orange as serving bowl fill now.
  • Serve at room temperature.

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Reviews

  1. Easy and flavorful! The orange is a bright addition to the creamy butter. Thanks for sharing! Culinary Quest '14
     
  2. This is scrumptious! I made this to go with Muffins I made this morning and it was a beautiful enhancement. I can see this on green beans and asparagus as well as more sweet applications. Thanks for a keeper Deb! Made for Culinary Quest 2014
     
  3. Debbwl this was so good. I really love orange butter and this one is special. It has the perfect ratio of orange, sugar and butter. It was smooth and creamy and really quick and easy to make. I have served this with buttermilk biscuits, cornbread pancakes and green beans. So very tasty. Thank you so much for sharing this recipe. Made for Culinary Quest - Southern USA for the Suitcase Gourmets.
     
  4. I made this spread with real butter (Tillamook) and the powdered sugar option. Served over Recipe #517518. It is delicious! Also good on an English muffin! Tomorrow I'm testing this flavored butter on a Dutch baby-type puffy pancake. Made for CQ/2014.
     
  5. I served this with Orange Pancakes #429125. This was really great and reminded me of the orange butter that is served on celebrity cruises. Looking forward to serving this with some homemade biscuits. Yum!
     
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