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Orange Chicken

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“A flavorful stir fry recipe originally from somewhere on the internet. Cooking time is approximate.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, combine o.j., orange zest, soy sauce, salt, garlic and brown sugar. Mix well.
  2. Heat oil in a large skillet or wok over medium high heat. When oil begins to bubble, add chicken. Saute until cooked through (no longer pink), about 7 to 10 minutes.
  3. Add orange sauce mixture to chicken and cook until sauce begins to bubble. Add flour, a little at a time, until sauce has thickened to your liking. Add bean sprouts and cook for one minute; serve hot over noodles or sticky rice.

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