“This orange chicken is fantastic! In my opinion, it's better than restaurant quality. A friend shared this with me and I love it so much. You can reduce the amount of sugar and it will still taste great. Enjoy!”
READY IN:
50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut chicken into pieces.
  2. In one dish, put 2 eggs with a dash of salt. In another put flour with one teaspoon garlic powder.
  3. Coat the chicken in the egg, then the flour.
  4. Brown the chicken in olive oil in a skillet.
  5. Preheat the oven to 350 degrees.
  6. Mix the remaining ingredients together to form the sauce.
  7. Put chicken in a casserole dish. Put half the sauce over and cook for 15 minutes.
  8. Flip and put remaining sauce and cook for another 15 minutes.
  9. Serve over white rice.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: