STREAMING NOW: Pop Culture Baking Class

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From the SHARE Colorado website. Untried; am reducing this from FEEDS 100 to a more manageable four.”
READY IN:
30mins
SERVES:
100
YIELD:
100 5 oz
UNITS:
Metric

Ingredients Nutrition

Directions

  1. 1. Stir-cook onions in lightly sprayed steam-jacketed kettle or stockpot 3 minutes or until tender, stirring constantly.
  2. 2. Combine orange juice, flour, sugar, salt, paprika, pepper, rosemary, and garlic powder; mix well. Add onions; stir to blend.
  3. 3. Stir chicken gently into thickened sauce. Cover; reduce heat; simmer 2 minutes.
  4. 4. Pour chicken and sauce into ungreased steam table pans.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: