Orange Chicken and Rice Bowl

“Found on Kraft, have changed it up just a bit.”
READY IN:
30mins
SERVES:
2
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Heat large skillet on medium-high heat. Add chicken and stir-fry 5 to 7 minute or until cooked through.
  2. Stir in dressing and juice. Bring to boil.
  3. Add vegetables (and red pepper if using); cook 5 to 7 minute or until heated through, stirring occasionally.
  4. Serve over rice. Top with nuts (or chow mein noodles) for crunch.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: