Orange Coconut Muffins
- Ready In:
- 43mins
- Ingredients:
- 13
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 1⁄3 cup orange juice
- 1⁄4 cup butter, melted
- 1 egg
- 1 1⁄2 cups all-purpose flour
- 1⁄4 cup sugar
- 1 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 (11 ounce) can mandarin orange segments, drained
-
Topping
- 1⁄3 cup sweetened flaked coconut
- 1⁄4 cup sugar
- 1 tablespoon butter, softened
- 1⁄2 teaspoon orange zest
directions
- Preheat oven to 375°F Combine orange juice, 1/4 cup melted butter and egg in a large bowl.
- Add all remaining muffin ingredients EXCEPT orange segments, stir just until moistened. Gently stir in orange segments.
- Spoon batter into 12 paper lined pr greased muffin cups.
- Combine all of the topping ingredients in a small bowl; sprinkle evenly over muffins. Bake for 18-23 minutes or until lightly browned. Let stand 5 minutes, remove from pan.
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