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“Sticky Buns with a delicious, orange flavor!”
READY IN:
35mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375°F.
  2. In ungreased 8x4 inch pan, combine margarine, sugar, coconut and nuts.
  3. Heat in oven til margarine is melted.
  4. Remove.
  5. Spread coconut mixture in pan.
  6. Combine marmalade and ginger.
  7. Separate biscuits, spread marmalade mixture on one side of each.
  8. Stand on sides in 2 rows each in pan.
  9. Bake at 375 F for 25 minutes.
  10. Loosely cover with foil during last 15 minutes.
  11. Cool inverted.

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