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“These have lots of orange flavor.”
READY IN:
30mins
YIELD:
144 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl,cream shortening and sugar.
  2. Add the buttermilk,eggs,orange juice and peel.
  3. Combine the dry ingredients,graduallu add to the creamed mixture.
  4. Drop by teaspoonfuls 2 inches apart on ungreased baking sheet.
  5. Bake at 375 for 10 minutes or until lightly browned.
  6. Remover to wire racks to cool.
  7. For Icing: Combine the powdered sugar,orange extract and enough orange juice to achieve desired consistency.
  8. Spread over cooled cookies.

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