Orange Cream Cheese Frosting
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
12-15
ingredients
- 1 (8 ounce) package cream cheese, room temperature
- 4 ounces butter, room temperature (1 stick)
- 1 teaspoon orange extract
- 4 cups powdered sugar
- 1 tablespoon buttermilk
directions
- In a bowl, beat together the cream cheese, butter and orange extract until fluffy.
- Gradually beat in powdered sugar and buttermilk; then beat on high until smooth and fluffy.
- This makes enough frosting for one 2-layer cake or a 9x13-inch cake.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Lorraine of AZ
Scottsdale