“This is a cool and refreshing dessert for the warmer weather. It's easy, pretty and family friendly. (Chill time not included)”
READY IN:
20mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve gelatin in boiling water in a medium bowl.
  2. Stir in drained mandarin oranges, pineapples with juice and orange juice cencentrate.
  3. Lightly grease or spray a 9 x 13 baking dish and pour in gelatin mixture.
  4. Refrigerate until firm.
  5. Topping: In a large bowl, beat cream cheese until light and fluffy.
  6. Gradually add pudding mix and milk and beat until smooth.
  7. Spread over gelatin layer.
  8. Chill until firm.

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