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Orange French Toast from the Freezer

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“I find it's easier in the morning if I have something easy to make for breakfast. These take all of 5 minutes to assemble and about 10 minutes to cook right out of the freezer. (Great served with orange syrup)”
READY IN:
15mins
SERVES:
6
YIELD:
12 toasts
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat together eggs, orange juice, vanilla, sugar, and salt. Dip bread into egg mixture, coating both sides. Place bread on baking sheets; freeze just till firm.
  2. Wrap and return to freezer.
  3. To serve:
  4. Place bread slices in well buttered shallow baking pan. Melt butter and drizzle over bread.
  5. Bake at 500F for 5 minutes.
  6. Turn and bake till golden, about 5 minutes more.

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