Orange French Toast II
"Tasty:)"
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 2 eggs, beaten
- 1 cup orange juice
- 8 slices bread
- 1 1⁄2 cups crushed vanilla wafers or 1 1/2 cups crushed graham crackers
- margarine
directions
- Combine eggs and orange juice.
- Beat really well.
- Dip bread into egg mixture, then into crumbs.
- In a large frying pan, melt butter.
- Pan fry on both sides until lightly browned.
- Serve with syrup or honey and top with powdered sugar or fresh fruit.
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Reviews
-
I am always searching for interesting recipes to try out at the restaurant I work at for specials and your recipe was just the ticket to turn ordinary french toast into something special. everyone who ordered it loved it!! I did one slight modification, I used texas toast (slightly trimming off the crust) instead of regular bread and I added 2 tsp. of fresh orange zest to the egg mixture. I also premade these the night before. the grilling brought back the crunchiness of the vanilla wafers. we served them with a homemade orange syrup. thank you so much for sharing your recipe!!!!! -
I was really surprised by the vanilla wafer/graham cracker crumbs idea, but my youngest daughter was interested, so we tried it. I used graham crackers, cause that's what I had. It was pretty good. We had it with butter and a sprinkling of powdered sugar and with butter and boysenberry syrup. We will probably make it again. -
WoW!!! This was the best french toast :) Wonderful orange flavor! I did add alittle fresh orange zest and I sprinkled just a very light dash of ground cloves into the egg mixture. I also used recipe#25011 after toast was on the plate with our syrup. I have never thought of using crushed vanilla wafers before but MAN! thats a great idea. We loved this recipe!! :) Thanks so much for sharing the recipe! -
Try this with raisin bread! -
This was absolutely fantastic, I can't say enough! The recipe was so easy to follow, and well written. What a different flavour, not too much, but just a hint of orange. I served this with home made maple syrup and fresh orange slices. Delicious!
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RECIPE SUBMITTED BY
<p>Hi Everybody! Thanks for stopping by in my little niche of the mighty Zaar world. <br />Here is a quick link to the beauty recipes I've posted (highest rated so far):http://www.recipezaar.com/r/chef=6357/253/451/18/ls=h <br /> <br />A few things I've done:- <br /> <br />1. Worked part time as a Telemarketer in Oman in the Crowne Plaza Hotel. <br /> <br />2. Worked as a Certified Professional Tarotist (Tarot Card Reader) and done accurate predicitions for many people from different parts of the world, most memorable of which is the reading I did for my college Law lecturer and it came true. <br /> <br />3. Written nearly 1000 poems several of which have been published in leading newspapers, ezines and magazines both in Oman and India. <br /> <br />4. Worked as a Moderator on www.allpoetry.com - my BEST and FAVOURITE site on the internet. <br /> <br />My other interests include: Numerology, Vaastu Shastra, Feng Shui, Face Reading, Reiki and Astrology! I am really very keen on getting well-versed with metaphysical sciences such as Astrology, I-Ching, Feng Shui, Runes, Enneagram, Kabbalah and many more. <br /> <br />I love researching on the mythology of ancient Goddesses and then condensing my research into poems. <br /> <br />In the mood to gift me something? Here's what I'd love - A Nissan 350Z {my dream car}</p>
