Orange Glazed Ham

"This is the perfect ham for Easter dinner. The spice rub penetrated through every slice of the ham. It smells heavenly while baking and screams, “It’s springtime!”"
 
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Ready In:
2hrs 10mins
Ingredients:
4
Serves:
16
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ingredients

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directions

  • Score the ham.
  • Combine mustard and allspice; rub all over the ham.
  • Place on rack in shallow baking pan and bake uncovered at 325°F for 2 to 2-1/2 hours or until meat thermometer reads 140°F.
  • Spread top of ham with marmalade during the last hour of baking. Baste occasionally.

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RECIPE SUBMITTED BY

I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
 
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