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Orange Glazed Sugar Snap Peas

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“Tasty!”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Steam peas for several minutes until crisp tender.
  2. Meanwhile, in a large saucepan, combine orange juice, sugar, orange rind and cornstarch and stir until cornstarch is dissolved.
  3. Add peas to orange juice mixture. Add butter and salt and pepper. Stir and heat until sauce thickens.
  4. Serve warm.

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