Orange Lemon Jello Salad

"My mom used to make this all the time. I especially love the topping."
 
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Ready In:
20mins
Ingredients:
12
Serves:
12
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ingredients

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directions

  • Drain pineapple and save juice.
  • Dissolve both gelatins in the boiling water.
  • Add ice and stir to melt.
  • Add drained pineapple, bananas, and lemon juice.
  • Pour into a 9"x13" dish and refrigerate while making topping.
  • Measure reserved pineapple juice in a 1 cup measuring cup & add water to make 1 cup.
  • Mix juice, water, egg yolk, flour & sugar in a saucepan.
  • Boil, stirring constantly, until thickened.
  • Cool.
  • Make Dream Whip as directed on package.
  • Add to cooked mixture.
  • Spread on top of gelatin mixture.
  • Top with some grated cheese.
  • NOTE: 1 pkg. prepared Dream Whip could be used instead of the Cool Whip.

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RECIPE SUBMITTED BY

I'm a stay-at-home mom, school volunteer, church volunteer, etc., and I live in Middle Tennessee. I like to read, visit the mountains, crochet, cook, etc. My favorite cookbook at this time is Recipe Hall of Fame Quick & Easy Cookbook. My passions are raising children with good moral character, being a good Christian, and food! My pet peeves are recipe instructions that leave out what to do with one of the ingredients, and people who won't put their shopping carts in the cart corrals! I have twin daughters who are in their second year of college and a son who is 16. My girls' college is close enough that I can come by every couple of weeks or so. When I tell them I'm coming, they ask Are you bearing baked goods?. Usually, I am, to the excitement of their suitemates!
 
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