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READY IN:
35mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Grease 12 muffin cups or line with paper liners; set aside.
  3. Combine dry ingredients (including orange peel) in medium bowl.
  4. Combine and add egg, orange juice, melted butter, milk, and vanilla; mix just until dry ingredients are moistened.
  5. Spoon batter into prepared cups, filling each cup 1/2 full.
  6. Bake 18 to 20 minutes, until golden brown.
  7. Let cool in pan on wire rack 5 minutes.
  8. Remove from pan.
  9. Serve warm or at room temperature.

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