Orange Pecan Cookies..

"Two of my favorite things, pecans and citrus.."
 
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Ready In:
25mins
Ingredients:
14
Yields:
3 1/2 dozen
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ingredients

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directions

  • cream butter, and sugar, add eggs and rind and beat till fluffy -- 2-3 minutes.
  • stir in sour cream, and blend in dry ingredients --
  • add nuts and drop of greased baking sheet -- about 2" apart.
  • bake at 375* for 12 minutes.
  • ice with orange frosting when cooled.
  • ORANGE FROSTING:.
  • beat all icing ingredients for 2-3 minutes on medium speed -- till of icing consistency.

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Reviews

  1. This is a delicious holiday recipe. I baked them as a bar in a 13x9 glass dish. Bake time was 22-24 minutes. The glaze is needed as these are not overly sweet. Dried cranberries or golden raisins could be stirred in. I substituted 1/2 cup whole wheat flour for a portion of the flour.
     
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Tweaks

  1. This is a delicious holiday recipe. I baked them as a bar in a 13x9 glass dish. Bake time was 22-24 minutes. The glaze is needed as these are not overly sweet. Dried cranberries or golden raisins could be stirred in. I substituted 1/2 cup whole wheat flour for a portion of the flour.
     

RECIPE SUBMITTED BY

I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
 
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